After months (years?) of planning, dreaming, stressing, and baking, Pacific Pie Company is about to make its official debut.  The Beaverton Farmer's Market opens this Saturday, and then Tigard and Milwaukie kick off on Sunday. Come see us and try a pie...we are bringing Southwest Buffalo, Sunday Roast Lamb, Beef & Stout, Moroccan Chickpea and lots, lots more!

We have been busy making lots of little sample pies - hopefully once people try our Classic Beef or Spinach & Feta pies they will be hooked!

We've also recently hired some fantastic folks to help us out at the markets this season.  We are really glad to have Matt, Molly, Connor, Angelique, and Langdon on board.  It is going to be a fun, crazy, delicious summer...bring it on!